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  1. Be a Part of Ohio's Grape/Wine Industries. Learn How at Farm Science Review.

    https://news-archive.cfaes.ohio-state.edu/news-release/be-part-ohios-grapewine-industries-learn-how-farm-science-review

    Ohio State University Extension small fruit specialist with OSU South Centers at Piketon, will present ... conducting wine grape cultivar trials at OSU South Centers to determine how well the cultivars perform under ... OSU Extension or participating agribusinesses. Children 5 and younger are admitted free. Hours are ...

  2. Van Wade Hosta Collection

    https://chadwickarboretum.osu.edu/our-gardens/lane-avenue-gardens/van-wade-hosta-collection

    a world renowned hosta grower, attended OSU and has always felt a special affinity for the OSU campus. He ...

  3. Ohio State ranks in the top 25 nationally for study abroad

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/ohio-state-ranks-in-the-top-25-nationally-for-study-abroad

    The Ohio State University is ranked in the top 25 for the number of students studying abroad, according to a national report released today, with 1,716 students studying abroad in 2011-12. These findings were issued as part of the 2013 Open Doors Report, ...

  4. Ask a Master Gardener

    https://fcs.osu.edu/programs/programs/ask-master-gardener

    ...

  5. OSU Researcher Gives Mosquitoes "Kidney Failure"

    https://ocvn.osu.edu/news/osu-researcher-gives-mosquitoes-kidney-failure

    Giving mosquitoes 'kidney' failure could help fight spread of malaria http://cfaesmonthly.cfaes.ohio-state.edu/archives/july-2013 ...

  6. CFAES Undergraduate Research Forum

    https://ansci.osu.edu/newsletter/student-newsletter/march-14-2016-march-7-2016-february-29-2016/cfaes-undergraduate

    Congratulations to the following students that placed in the research forum: Animal Health 1 – Rachael Adams 2 – John Rowe Animal Nutrition 1 – Jared Ashworth 2 – Rachel Woodfint Social Science 1 – Sarah Adamczak ...

  7. Chow Line: Choosing syrup can be sticky (for 3/14/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-choosing-syrup-can-be-sticky-31410-0

    all syrups use these designations, but many do; the OSU Extension fact sheet spells out what they ... For more information and ideas on using maple syrup in cooking, see the OSU Extension fact sheet ... available free online at http://ohioline.osu.edu. Chow Line is a service of Ohio State University Extension ...

  8. C.O.R.N. Newsletter 2012-37

    https://agcrops.osu.edu/newsletters/2012/37

    1 bu/acre.  According to an OSU agricultural engineering study, most harvest losses occur at the gathering ... to ear drop under such stress.  In an OSU research study conducted at 10 locations in 2011 and 2012 ... choosing your variety for next year.  The following labs all process soil for SCN: OSU C. Wayne Ellett ...

  9. Biodegradation of 3,3 ',4,4 '- tetrachlorobiphenyl by Sinorhizobium meliloti NM

    https://senr.osu.edu/research/publications/biodegradation-33-44-tetrachlorobiphenyl-sinorhizobium-meliloti-nm

    Wang, X.M., Y. Teng, Y.M. Luo and R.P. Dick. 2015. Biodegradation of 3,3 ',4,4 '- tetrachlorobiphenyl by Sinorhizobium meliloti NM. Bioresource Technology 201:261-268. Richard P. Dick Journal article ...

  10. Student Service Center Open House

    https://aede.osu.edu/about-us/events/student-service-center-open-house

    Us: Department of Agricultural, Environmental, and Development Economics (AEDE) aede@osu ...

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