Site

Search results

  1. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    This training will help you prepare as you plan for, prepare and deliver food for occaisional ... preparation and/or service, Ohio State University Extension faculty, staff, and volunteers must follow local ...

  2. Three Campuses

    https://cfaes.osu.edu/about/three-campuses

    11,403 total acres Columbus campus = 988 acres CFAES Wooster campus = 6,161 acres Statewide campus = 4,254 acres, with 88 county Extension offices and 11 research stations and field labs ...

  3. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... by three retail groceries: Lucky’s, New Seasons Market and New Leaf Community Market, all of which ...

  4. EPN Breakfast- January18, 2022, Sustainable Investing: Decarbonizing portfolios and financing green development

    https://cfaes.osu.edu/news/events/epn-breakfast-january18-2022-sustainable-investing-decarbonizing-portfolios-and

    his time at Ohio State, he wrote a thesis in Environmental Economics, completed a risk modeling and ... assess climate change risks, improve sustainable investing, and measure their impact.   In 2021, global carbon ... https://www.nytimes.com/2021/11/13/climate/cop26-climate-summit-takeaways.html 3 For more insight into COP 26 view feedback from Ohio State’s Dr. Michael Charles and ...

  5. Identity, Power, and Privilege

    https://cfaes.osu.edu/news/events/identity-power-and-privilege-0

    to transform systems that perpetuate social inequity? This 2-hour interactive webinar will explore these ...

  6. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ...

  7. Stand Up, Speak Out! How to Interrupt Bias by Being an Active Bystander

    https://cfaes.osu.edu/news/events/stand-speak-out-how-interrupt-bias-by-being-active-bystander-0

    bystander and learn to address explicit and implicit bias. In this 2-hour interactive webinar, we will ...

  8. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/tomato-salsa-street-corn

    Ohio State also indicates that eating tomatoes can help at least lessen the risk of developing certain ... popular Ohio summer garden crops. And the varieties you may be growing at home are just a few of the ... Laboratory on Ohio State’s main campus. COOK AT HOME!   Download a copy of the Tomato Salsa recipe for your ...

  9. Manage Your Money Virtual Program

    https://greene.osu.edu/events/manage-your-money-virtual-program-4

    Manage Your Money is a five-week program that helps people and families learn how to manage their ...

  10. Manage Your Money Virtual Program

    https://greene.osu.edu/events/manage-your-money-virtual-program-3

    Manage Your Money is a five-week program that helps people and families learn how to manage their ...

Pages