Site

Search results

  1. HCS Welcomes Dr. Doug Karcher as Department Chair

    https://hcs.osu.edu/home/slides/hcs-welcomes-dr-doug-karcher-department-chair

    https://cfaes.osu.edu/news ...

  2. HCS Students chosen for AmericanHort HortScholar class of 2021

    https://hcs.osu.edu/home/slides/hcs-students-chosen-americanhort-hortscholar-class-2021

    Black, were amongst those chosen to be part of AmericanHort's HortScholar class of 2021. Photos by ...

  3. Graduate Research Pre-Candidacy PhD

    https://hcs.osu.edu/courses/hcs-8998

    Science may take place in laboratory, greenhouse, and/or field resources at The Ohio State University in ...

  4. Graduate Research MS

    https://hcs.osu.edu/courses/hcs-7999

    Horticulture and Crop Science may take place in laboratory, greenhouse, and/or field resources at The Ohio ...

  5. Undergraduate Research

    https://hcs.osu.edu/courses/hcs-4998

    greenhouse, and/or field setting at The Ohio State University in Columbus, Wooster, and/or outlying branch ...

  6. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    management practices to reduce food safety hazards and the risk of produce contamination. Participants will ... Ohio Controlled Environment Agriculture Center.  The instructors for this class are Drs. Sanja Ilic and ...

  7. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  8. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-2306

    and produce marketing. Prereq: Not open to students with credit for 213. Undergraduate 3.0 HCS ...

  9. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    and produce marketing. Prereq: 5450 (450), or permission of instructor. Not open to students with ...

  10. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    and ethical responsibility, and production efficiency to help students transition to being ...

Pages