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  1. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    interested in the program are asked to complete an application and return it to the OSU Extension Office at ...

  2. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/home/slides/getting-core-more-nutritious-apple

    process. https://news.osu.edu/getting-to-the-core-of-a-more-nutritious-apple/_blank Marquee Slide Gray ...

  3. HCS Welcomes Dr. Doug Karcher as Department Chair

    https://hcs.osu.edu/home/slides/hcs-welcomes-dr-doug-karcher-department-chair

    https://cfaes.osu.edu/news ...

  4. Graduate Research Pre-Candidacy PhD

    https://hcs.osu.edu/courses/hcs-8998

    Columbus, Wooster, and outlying branch farms. Prereq: PhD Grad student standing in Horticulture and Crop ...

  5. Graduate Research MS

    https://hcs.osu.edu/courses/hcs-7999

    State University in Columbus, Wooster, and outlying branch farms. Prereq: MS Grad student standing in ...

  6. OSU Extension- Lucas County, Horticulture Hotline

    https://lucas.osu.edu/events/osu-extension-lucas-county-horticulture-hotline

    Ask Your Horticulture Questions or Submit Photos or Samples Call the office at 419-578-6783 Email ... the office at lucascountymastergardener@gmail.com Stop in at 5403 Elmer Drive, Toledo, Ohio 43615- ... office will be on your left.  There is a white mailbox that samples can be left in a secure fashion- in ...

  7. Undergraduate Research

    https://hcs.osu.edu/courses/hcs-4998

    farms. HCS 4998 should not be taken for Research with Distinction. Repeatable to a maximum of 12 cr hours ...

  8. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-2306

    HCS 2306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ... and produce marketing. Prereq: Not open to students with credit for 213. Undergraduate 3.0 HCS ...

  9. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    HCS 5306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ... and produce marketing. Prereq: 5450 (450), or permission of instructor. Not open to students with ...

  10. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    be taken concurrently with this course.   Prereq: 2202 or 2202E, 2260. Not open to students with ...

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