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  1. Advanced Development Economics I

    https://aede.osu.edu/courses/aedecon-7421-4

    economic development. Prereq: Econ 8712 (804). Not open to students with credit for 840. Graduate 3.0 In ...

  2. EEDS Professional Practice in Agricultural, Environmental, and Development Economics

    https://aede.osu.edu/courses/aedecon-4191-3

    employment in sustainability-based professions. Prereq: Not open to students with 2 completions or 4 credits ...

  3. Faculty-student engagement series: Dr. Seungki Lee

    https://aede.osu.edu/events/faculty-student-engagement-series-dr-seungki-lee

    varieties. This event is open to all students and faculty. Registration is not required, and the meeting can ...

  4. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-4

    technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with ...

  5. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-4

    Jr or Sr standing. Not open to students with credit for 597.01, 4597.01H (597.01H), IntStds 4597.01 ...

  6. Advanced Development Economics I

    https://aede.osu.edu/courses/aedecon-7421-3

    economic development. Prereq: Econ 8712 (804). Not open to students with credit for 840. Graduate 3.0 In ...

  7. Our workshops will help you Plan for the Future of Your Farm

    https://farmoffice.osu.edu/news/our-workshops-will-help-you-plan-future-your-farm

    Attend our popular "Planning for the Future of Your Farm" workshops this winter and let ... our team of farm management and legal experts help you build your farm transition plan. Join ... OSU's farm management educator David Marrison and legal educators Peggy Kirk Hall and Robert Moore for ...

  8. EEDS Professional Practice in Agricultural, Environmental, and Development Economics

    https://aede.osu.edu/courses/aedecon-4191-2

    employment in sustainability-based professions. Prereq: Not open to students with 2 completions or 4 credits ...

  9. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-3

    technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with ...

  10. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-3

    Jr or Sr standing. Not open to students with credit for 597.01, 4597.01H (597.01H), IntStds 4597.01 ...

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