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  1. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    the 2019 Fred W. Tanner Lectureship Award by the Chicago Section IFT. Ohio State News recently ran ... Balasubramaniam's research in high pressure processing (HPP) was highlighted in the May Issue of Chemical ... diagnosing fibromyalgia was in the US News & World Report. Fox28 recently did a story on the research in ...

  2. 2021 Southern Ohio Specialty Crop Webinar Series

    https://warren.osu.edu/news/2021-southern-ohio-specialty-crop-webinar-series

    Ohio State University Extension in Warren County is offering this webinar series as a replacement ... Our “live” conference will return on February 1, 2022. Mark your calendars. The following webinars are ... free but do require you to register for each meeting at the corresponding registration links. Webinar ...

  3. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    journal papers, 22 book chapters, two books, five webinars, and four invention disclosures. Dr. Bala was ...

  4. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Simmons served as a panelist on a webinar series for small food processors titled “Sustain and Thrive in ...

  5. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Yutong Li. April 27-29                             Food Industries Center Training Course FSPCA- ... https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online May 7                                     FST Graduation Party 2:30 via Zoom ...

  6. Internal Use

    https://fst.osu.edu/our-people/internal-use

    undergraduate and graduate students. For HR support contact: CFAESHR@osu.edu For assistance with your computer ...

  7. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    communities they support reach over 25,000 limited-resource families and youth each year. More than 80 percent ...

  8. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    through UST-directed physical stress will create many new opportunities in the commercialization of liquid ...

  9. About Warren County

    https://warren.osu.edu/about

    gratefully acknowledge the continued support of our local county commissioners.   Their input and ...

  10. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    funds. In exchange for funding, industry members direct research at the sites and have access to ...

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