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FoodSURE and UG research
department supports and encourages student research at every level. ...
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FST Special Edition Newsletter- 2021 Autumn Graduation
https://fst.osu.edu/fst-special-edition-newsletter-2021-autumn-graduation
edition newsletter. Many also took the opportunity to give a shoutout to those that supported them, ... supported and encouraged me these past few years! [Food Science and Technology] Jessica Little- [Food ... 102,000 fans in attendance. I would like to thank members of the Peterson lab who have supported me ...
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How to Apply
https://acel.osu.edu/graduate/how-apply
requirement may be considered for conditional admission based on other admission criteria. The Ohio State ... work completed during high school (except for AP credit). Must be sent directly to Ohio State from each ... educational background, work experiences, and other pertinent accomplishments. The contents of the CV may ...
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February/March 2023 Department Highlights
https://fst.osu.edu/februarymarch-2023-department-highlights
https://www.go.osu.edu/fspca May 5 FST Spring Semester Graduation Party 2:30 – 3:30 Parker Food Science and ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
chocolate and coffee may seem fairly obvious, but bread and meat? The reason those foods all smell so ... short answer is, sorry, no. Eating chocolate may make you feel happier, but that’s because it tastes so ...
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Nicole Volk
https://acel.osu.edu/our-people/nicole-volk
release and news writing, graphic design, photography and videography. She also managed the association’s ...
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November 2022 Department Highlights
https://fst.osu.edu/november-2022-department-highlights
article out of Medical News Today that talked about a study linking tomatoes to improved gut health. Ohio ... State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... of two doses of tomato juice”. Ohio State News reported on a seminar by FST alum Brittany Towers ...
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Sherifat Alabi
https://acel.osu.edu/our-people/sherifat-alabi
passionate about providing support and engaging decision-makers on behalf of farmers- the resource-poor and ...
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October 2022 Department Highlights
https://fst.osu.edu/october-2022-department-highlights
Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... on October 27 – 28. Lead instructor, Dr. Valente Alvarez, Steven Simmons, and industry experts ...
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Master's Theses
https://acel.osu.edu/graduate/masters-theses
Extension System Kelly Aue advised by Gary Straquidine An application of the Hayakawa-Lowry News Bias ... Categories to identify news bias when reporting on a contemporary agricultural issue in Ohio Cindy (Alcinda) ... Jeff Soder advised by Joseph Gliem 4-H State Leaders’ Readiness to Support Lesbian and Gay ...