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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... path it takes to get to the olfactory system. The theory has been supported by tests of food flavors ... delivery systems to the nose that altered their ability to recognize similar scents – further supporting ...

  2. Project Resources

    https://darke.osu.edu/program-areas/4-h-youth-development/project-resources

    Collection Guide Woodworking Guidelines Veterinarian Feed Directive Attention 4-H members enrolled in cattle, ...

  3. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Measurements: Theoretical Principles and Industrial Applications during the Spring term of 2022. Ohio State News ... the Year “Support” Award; and Ohio State made it to the finals and placed 3 rd in the College Bowl. ...

  4. Regenerative agriculture at Ohio State Lima

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2021/regenerative-agriculture-ohio-state-lima

    https://lima.osu.edu/news/regenerative-agriculture-at-ohio-state-lima.html?utm_s... ...

  5. Alumni Webinar Series Continues

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/alumni-webinar-series-continues

    Join us for the second installment of the CFAES Time and Change Alumni Webinar, a monthly series ... industry experts. Please mark your calendar for the third Thursday of each month. The second webinar in the ... Executive Director at Ohio Corn and Wheat Growers Association Register for the webinar here ...

  6. Fish To Fork: Grillin' in the Great Lakes

    https://darke.osu.edu/events/fish-fork-grillin-great-lakes

    Fish to Fork: Grilling in the Great Lakes Webinar • WEDNESDAY, JUNE 23, 2021 • 1 p.m.- 2 p.m. ET ... a webinar about seafood safety, grilling tips, and demonstrations of seafood prep and grilling at home using ... seafood raised in Great Lakes aquaculture! Preparing fish at home may seem intimidating, but you can do ...

  7. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    research, including 115 journal papers, 22 book chapters, two books, five webinars, and four invention ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    with Human Nutrition. Richard Bruno, Professor- bruno.27@osu.edu Courtesy with Human Sciences. Gonul ...

  9. ATI Dairy Judging Solicitation

    https://advancement.cfaes.ohio-state.edu/email/ati-dairy-judging-solicitation

    a giving page to support the ATI Dairy Judging Team " style="text-align: center; text-decoration: ... none;"> Support the ATI Dairy Judging Team Button context:  PLEASE " style="text-align: center; ...

  10. The Harris Award

    https://fst.osu.edu/about-us/harris-award-0

    Award Lecture on Wednesday, October 27, 2021 as part of the Department's Seminar Series.  The ... Boor has served as major advisor for 27 graduate students and as minor advisor for an additional 22.  ...

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