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  1. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    may help identify the best quality watermelons.  Examine the spot where the melon has been resting on ... watermelon. White seeds may indicate the melon was picked too early but seedless watermelons may still have ... a sealed storage container or place plastic wrap over the exposed part of the melon. Covered, cut melon may ...

  2. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

     and may use binders, such as starch, molasses, and arabic gum. Binders allow for considerable ... may also be densified into products, such as pucks and cubes that have bulk densities between 400 to ... close to the production site, pelletization may be necessary for low bulk density biomass that requires ...

  3. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    source of vitamin A, C, E, and K. They contain phytonutrients that may help prevent cancer and heart ... a phytonutrient that may reduce the risk of age-related eye disease. Vitamin C may be lost if greens are ... storing is not recommended as it may promote bacterial growth and spoilage. Fresh unwashed greens can be ...

  4. MACC Controller & CFO Conference

    https://southcenters.osu.edu/business/events/macc-controller-cfo-conference

    MACC Member $75.00  Non Member $100.00  Registration:    For more information on this event you may ...

  5. Home

    https://pested.osu.edu/home

    Online Webinars February 17, 2021 March 17, 2021 April 21, 2021 May 12, 2021 August 18, 2021 - Online ... Quick Links:       News & Events   Wood Destroying Insect Inspection  Next Course: Wednesday, ... November 10- Online Webinar Register with a credit card Register with a check or purchase order Updates to ...

  6. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    surface.  Oversized beets may be woody. Size and condition of the leafy stem on top of the beet does not ... roots may be satisfactory if firm. Avoid elongated beets with round, scaly areas around the top of the ... 2½ cups of a variety of vegetables each day as part of a healthy diet. Beets support proper nutrition ...

  7. ODA Exam Request for County Offices

    https://pested.osu.edu/node/303

    month May through September is the busiest time for the ODA Pesticide and Fertilizer Section, please be ...

  8. ODA Exam Request for County Offices

    https://pested.osu.edu/extensioneducator/oda-exam-request-county-offices

    scheduling more than one exam session per county, per month May through September is the busiest time for the ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    flowers in buds or very rough, bumpy heads may indicate broccoli is old and tough. Brussels sprouts should ... Brussels sprouts, and cauliflower support better nutrition with a range of benefits: Abundant antioxidants ...

  10. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    the stem end. Pinch off the stem end and repeat. Green garden peas may be canned or frozen for longer ...

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