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  1. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    with Human Nutrition. Richard Bruno, Professor- bruno.27@osu.edu Courtesy with Human Sciences. Gonul ...

  2. The Harris Award

    https://fst.osu.edu/about-us/harris-award-0

    Award Lecture on Wednesday, October 27, 2021 as part of the Department's Seminar Series.  The ... Boor has served as major advisor for 27 graduate students and as minor advisor for an additional 22.  ...

  3. About Butler County

    https://butler.osu.edu/about

    acknowledge the continued help and support of our local county commissioners- Don Dixon, T.C. Rogers and Cindy ... Carpenter. Their input, participation and support of our office and our programming is greatly ...

  4. Local Foods in Fairfield County

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/local-foods-guide

    and include only those producers that sell directly to consumers from their farm or business, farmers ... markets, CSA’s or community supported agriculture, local produce auctions, market houses etc. If you have ...

  5. Wellness Wednesdays

    https://fairfield.osu.edu/news/wellness-wednesdays

    wellness webinars the second and fourth Wednesday of each month from 12:00- 12:30 pm. May 12 – Make Your ... Salad Fresh Again! May 26 – Gluten-Free Eating June 9 – Nature and Nutrition June 23 – The Benefits of ... Rightsizing Your Space Register to participate in one or more of these webinars at go.osu.edu/wellnessweds. ...

  6. GSAC Officers

    https://grad.cfaes.ohio-state.edu/current-students/graduate-student-advisory-committee-gsac/gsac-officers

    extension article in Buckeye Dairy News. In addition to her work in agriculture, April is a mental health ...

  7. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    on May 11 th, June 8 th, June 22 nd, July 27 th and August 24 th  at the Extension Office. To ensure ... know how to preserve- can, freeze or dry? Join Ohio State University Extension for a free webinar ... more about.  Date Topic May 4, 2021 Jars and Lids May 18, 2021 Water Bath Canning June 1, 2021 Pressure ...

  8. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    Excellence (PRE) Accelerator Grant Program. The grant program provides seed support for cross- and ...

  9. CFAES Graduate Programs

    https://grad.cfaes.ohio-state.edu/future-students/cfaes-graduate-programs

    research, student support and outcomes, and student activities. Our innovative research, education and ...

  10. Dr. Kara Morgan

    https://fst.osu.edu/our-people/dr-kara-morgan

    interest is in supporting the tools needed for effective risk management decisions, including consideration ...

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