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  1. Agriculture and Natural Resources Highlight

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/june-2-2020/agriculture-and-natural-resources-highlight

    On May 27, the Farm Office Team hosted the Coronavirus Food Agriculture Program (CFAP) webinar and ... been nearly 1,200 replays since then. Farm Office Live followed up on  May 28 to address individual situations. You ...

  2. 2021 IFT Achievement Awards

    https://fst.osu.edu/home/slides/2021-ift-achievement-awards

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award_blank Image Slide ...

  3. Now is the Time to Scout for Western Bean Cutworm!

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/now-time-scout-western-bean-cutworm

    (fresh-market). View our scouting video here: https://aginsects.osu.edu/news/western-bean-cutworm-video Treatment ... opportunity may be missed.   Insect Monitoring; Western Bean Cutworm ...

  4. 2021 Ohio Wheat Performance Test- Results Available Online

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/2021-ohio-wheat-performance-test-results-available-online

    https://stepupsoy.osu.edu/news/2021-ohio-wheat-performance-test The results will also be available on the OSU Crop Performance Trial website ...

  5. Thoughts from the Director

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/thoughts-director-0

    positive news related to funding support from our state legislature. The Cooperative Extension line item ... Hi friends... July is bringing with it a variety of good news for OSU Extension. We have received ... pool for distribution across our system. This is welcome bit of news, especially considering how many ...

  6. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... path it takes to get to the olfactory system. The theory has been supported by tests of food flavors ... delivery systems to the nose that altered their ability to recognize similar scents – further supporting ...

  7. Southwest Ohio Corn Growers & Fayette County Agronomy Field Day: Tuesday, August 17th, 2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/southwest-ohio-corn-growers-fayette-county-agronomy-field-day

    information contact the Fayette County Farm Bureau office directly at 937-382-4407. Questions about any ... portion of the day’s events can be directed to either: Ken Ford, Fayette County ANR Educator at ...

  8. July 22, 29, and August 5th Webinars Focus on Cover Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/july-22-29-and-august-5th-webinars-focus-cover-crops

    The next three sessions of CORN Live webinars will focus on managing cover crop systems. Sessions ...

  9. Weather Update: A Wet Start to Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/weather-update-wet-start-summer

    A few months ago, there was some concern that if May did not produce decent rainfall, we would be ... July 27 – August 2 and the 16-Day Rainfall Outlook from NOAA/NWS/Ohio River Forecast Center indicate ...

  10. Oats as an Alternative Forage

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/oats-alternative-forage

    performs much better with an application of nitrogen and may benefit from a fungicide application to ... than the standard 32 lbs, so a more accurate assessment for planting rate may be to seed 80-100 pounds ... tillage may contribute to significant soil in the harvested crop, leading to higher ash content in the ...

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