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  1. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    help grandchildren by supporting grandparents in their efforts to raise grandchildren. Schools may be ... guidance may be a valuable resource for these caregivers.  Grandparents may need additional support to help ... privacy can convey a feeling of distance and may put families at arm’s length. In addition, school systems ...

  2. Upcoming Events from OAA

    https://ati.osu.edu/newsletter/wednesday-wire/july-21-2021/upcoming-events-from-oaa

    online course. At 2 p.m.  next Tuesday (July 27),  Guiding Students to Wellness  will provide faculty, ...

  3. Hearts of Glass

    https://ati.osu.edu/newsletter/wednesday-wire/july-21-2021/hearts-glass

    Northeast/Central Ohio on July 26, July 27, and August 1.  Check HERE  for airings on your local PBS station ...

  4. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    asparagus typically is known for its bright green coloring, it may also be white or purple. White asparagus ... Fresh, frozen, and canned asparagus supports better nutrition with a range of benefits:  One cup of ... wash asparagus before refrigerating—it promotes bacterial growth. Asparagus may be refrigerated up to ...

  5. A note on teaching modes

    https://ati.osu.edu/newsletter/wednesday-wire/july-21-2021/note-teaching-modes

    Submitted by Kris Boone, boone.3@osu.edu Faculty and other instructors may not change the mode of ...

  6. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    compact buds in the head. Yellow flowers in buds or very rough, bumpy heads may indicate broccoli is old ... day as part of a healthy diet.  Broccoli, Brussels sprouts, and cauliflower support better nutrition ...

  7. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    surface.  Oversized beets may be woody. Size and condition of the leafy stem on top of the beet does not ... roots may be satisfactory if firm. Avoid elongated beets with round, scaly areas around the top of the ... recommends 2½ cups of a variety of vegetables each day as part of a healthy diet. Beets support proper ...

  8. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    most common type. Popular varieties include: Early (December through May) has a conical (pointed) head, ... is not tightly packed, and is light green. Domestic (May through Autumn) has a slightly flat head, is ... several times with cold water. Do not use soap, detergent, or bleach when washing because the cabbage may ...

  9. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    is tender crisp. Grill – Place ears of corn on the grill grate over direct heat and turn frequently ...

  10. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-855

    management, feeding systems, and utilities. 1 to 3 day field trips, including weekends, may be required. ...

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