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  1. The Importance of Internships

    https://grad.cfaes.ohio-state.edu/events/importance-internships

    Biology from the College of St. Scholastica in Duluth, MN in May 2015. She later earned a PhD in ... Biochemistry from The Ohio State University in May 2020 after studying RNA modifying enzymes in Dr. Jane ... roles: polyurethane R and D Research Scientist, Customer Experience Project Manager working directly with ...

  2. Battle for the Belt: which crop should be planted first, corn or soybean?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-32/battle-belt-which-crop-should-be-planted-first-corn-or-soybean

    short and disconnected (e.g., good weather in April, bad weather in May, then good weather again in ... April), 2) early (second two weeks of April), 3) normal (first two weeks of May), late (last two weeks of ... May), and very late (first two weeks of June). Corn and soybean will be planted side by side on each ...

  3. Late-Season Soybeans Can Be Pest Magnets

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-29/late-season-soybeans-can-be-pest-magnets

    season they may feed directly on the pods, which can cause more damage – either through direct damage to ... https://aginsects.osu.edu/news/msu-osu-insect-ipm-guide For defoliating insects like grasshoppers, look for defoliation levels across the entire field of ... https://aginsects.osu.edu/sites/aginsects/files/imce/Soybean%20defoliation%20Final.pdf   For stink bugs, which poke directly into the seed with their straw-like mouthparts, take several ...

  4. Assessing yield-limiting factors in corn, when do yield components develop?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-31/assessing-yield-limiting-factors-corn-when-do-yield-components

    kernels/bu), whereas strong filling conditions and greater kernel depth may reduce this value to 70,000-75,000 ... http://agcrops.osu.edu/newsletter/corn-newsletter/2015-25/estimating-corn-yields Nielsen, R. L. 2021. Estimating Corn Grain Yield Prior to Harvest. Corny News Network, Purdue ... University. https://www.agry.purdue.edu/ext/corn/news/timeless/YldEstMethod.html Corn Growth and Development; ...

  5. Microinterventions

    https://grad.cfaes.ohio-state.edu/events/microinterventions

    designed to be attended after Microaggressions 101. Dates:  September 14, 2022, 2:30 – 4:30 PM; October 27 ...

  6. Using Cover Crops with Fall Manure Applications

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-31/using-cover-crops-fall-manure-applications

    germinates at lower temperatures than oats so may be planted later, but less nitrogen will be recycled the ...

  7. Denmark: Its Culture & Agriculture

    https://grad.cfaes.ohio-state.edu/events/denmark-its-culture-agriculture

    via the generous support of CFAES Diversity, Equity, and Inclusion   PRESENTED BY THE  CFAES WOOSTER ...

  8. Autumn Forage Harvest Management

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-31/autumn-forage-harvest-management

    reserves before cold weather shuts down the plants. This lower root reserve status may limit winter ... period compared with taking a third cutting during that time. Variety selection may also affect the fall ...

  9. Seed testing for cover crops to meet germination and purity requirements

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-30/seed-testing-cover-crops-meet-germination-and-purity-requirements

    Ohio Department of Agriculture for seed testing, and a farmer may be eligible to receive up to three ... tag by name may differ from the Ohio noxious weed seed list. Only the noxious weeds for the state ... laboratory is used may only screen the lot for the noxious weed list of the state where the lab is located. ...

  10. What Is a Good Soil Health Number In Ohio?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-29/what-good-soil-health-number-ohio

    4.2 6.0 6.4 6.8 8.0 Mehlich-3 Phosphorus (mg/kg) 2 27 44 70 969 Mehlich-3 Potassium (mg/kg) 28 105 140 ... 179 633 Cation Exchange Capacity (meq/100g) 1.9 9.1 12.0 15.3 27.5 Organic Matter (%) 0.1 1.7 2.2 2.7 ...

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