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  1. Tree University: Powerful Pawpaws

    https://chadwickarboretum.osu.edu/events/tree-university-powerful-pawpaws

    Information Join us for this 1-hour webinar with Dr. G. Matt Davies, Associate Professor on Soil and Plant ... https://senr.osu.edu/our-people/g-matthew-davies  Other Details Approximately 24 hours before the webinar, you will receive a Zoom link to connect ... to the webinar from wilson.4615@osu.edu. For more information, contact us at ...

  2. Buurma Farms Inc. Recalls Plain (Flat) Parsley Due to Possible Health Risks

    https://fcs.osu.edu/news/buurma-farms-inc-recalls-plain-flat-parsley-due-possible-health-risks

    in a person who eats a food item contaminated with it. Symptoms of infection may include stomach ... it. Retailers and consumers with questions may call the consumer hotline at 866-827-3362, Monday to Friday, ...

  3. Maple Tree Walk

    https://chadwickarboretum.osu.edu/events/maple-tree-walk

    following directions to the: Agriculture Administration Building 2120 Fyffe Rd., Columbus, OH 43210. If you ...

  4. Foraging for Edible Plants Walk

    https://chadwickarboretum.osu.edu/events/foraging-edible-plants-walk

    entrance to the Lane Ave. Gardens.  This garden can be located by following directions to the: Agriculture ...

  5. Growing the Next Generation With Your Generosity

    https://chadwickarboretum.osu.edu/news/growing-next-generation-your-generosity

    Report to express their gratitude for your continued support and partnership. We hope you enjoy this ...

  6. Everybody’s got a story, what’s yours?

    https://fcs.osu.edu/events/everybody%E2%80%99s-got-story-what%E2%80%99s-yours

    Nothing will be collected. You may choose to write on paper or on a computer.   This workshop will be ...

  7. Office Hours Recordings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings

    food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and ... Consumer Sciences. Click the Register button and signup for the live sessions. Each recoded webinar is ... Spring 2021 May 4- Jars and Lids Recording May 18- Water Bath Canning Recording June 1- Pressure Canning ...

  8. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    facilities has been comparable to a year ago levels; however, for the week ending June 27, 2021, slaughter ... numbers were 4,100 higher than the same week one year ago. Milk production in May was 0.5 lb less than ... April, averaging 67.4 lb/cow.  Over the last 20 years, the only larger decreases from April to May ...

  9. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    cases, it may be better to gamble more on the weather just to get the old crop off and a new one started. ... though, keep in mind that the soil should be firm enough to support equipment. Compaction damage has ... dried a bit, the crop can be spread out with the tedder. Tedding twice may decrease drying time. Tedding ...

  10. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    information may or may not be applicable to other situations. The overall objective was to assess calf death ... metabolism to support milk yield. This reduction of blood progesterone occurs at the time of peak milk yield ... to support strong uterine and abdominal contractions for the successful delivery of one or more ...

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