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Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success
develop the recipe for commercial production, and gave us the opportunity to develop a first-rate ...
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Examining Land Values, Cash Rents, Crop Input Costs & Potential Crop Profitability in 2015
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C.O.R.N. Newsletter 2012-15
https://agcrops.osu.edu/newsletters/2012/15
Anne Dorrance (Plant Pathologist-Soybeans), Nathan Douridas (FSR Farm Manager), David Dugan (Adams, ...
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Communiqué June 19, 2013
https://extension.osu.edu/about/communique/2013-06-19
Columbus on June 4. Discussion included a panel on local foods and urban farming-related programming, ...
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Examining Land Values, Cash Rents, Crop Input Costs & Potential Crop Profitability in 2015
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Communiqué May 8, 2013
https://extension.osu.edu/about/communique/2013-05-08
channels should I consider? The cost is $15. Lunch is provided. Watch for more information on how to ...
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Farm Science Review
https://students.cfaes.ohio-state.edu/events/farm-science-review-0
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C.O.R.N. Newsletter 2012-28
https://agcrops.osu.edu/newsletters/2012/28
boost forage quantity on the farm. The last harvest or cutting date of alfalfa is yet another factor ... (FSR Farm Manager), David Dugan (Adams, Brown, Highland), Mike Gastier (Huron), Mark Koenig (Sandusky), ...
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C.O.R.N. Newsletter 2011-29
https://agcrops.osu.edu/newsletters/2011/29
includes statistics for on-farm use of commercial fertilizers, agricultural chemicals and integrated pest ...
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Farm Science Review, London OH (Sept 22-24)
https://plantpath.osu.edu/about-us/events/farm-science-review-london-oh-sept-22-24-0
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